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When your travels take you to Cortona, in the valley below is Canta Napoli, a superb seafood restaurant just north of the town of Camucia. Gary and I had a memorable lunch here on 18 June 2014. It’s rare to have excellent seafood this far inland, so this restaurant owned by 2 Neapolitan brothers should get every seafood lover’s attention. The shellfish was superb, featured firstly on the antipasto platter that we shared as a starter. It had fresh cold octopus salad and several types of cured fish and as soon we finished it, out came the surprise 2nd part; a bowl of steaming clams and mussels! The pasta course was predetermined since we are dedicated to spaghetti alle vongole, and sure enough, sweet and delicious clams piled high on top of hot pasta was a treat to all senses. We even had the main course which was perhaps a bit too much food at lunch, but could not resist tasting their grilled and lightly fried mixed seafood platters, to further explore the menu. House white wine was perfect and inexpensive, and the whole meal with mineral water and coffees came to about 45 euros a head. Really good value for such high quality food. Service was friendly and efficient, menu has English translation, the setting was most pleasant in one of their two well furnished dining rooms. There’s parking up front and down the side street. Located at a roadside hamlet just north of Camucia see signs on the main road, the SS 71. www.cantanapoli.net Loc. Le Piagge, 33 – Camucia di Cortona (AR), tel: 0575-62996. GPS 43.272727, 11.972061.